Highly acclaimed scholars
Professors leading the School for Global Animal Health have won international recognition for their scholarly achievements and for their outstanding contributions to the health and safety of animals—and humans—worldwide.
The School draws upon the expertise of highly acclaimed faculty, such as the following:
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Guy Palmer, director Identification of new targets for vaccine development |
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Thomas Besser Agents underlying human food-borne diseases |
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Kelly Brayton Genomic approaches to the study of infection biology in tick-borne pathogens |
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Wendy Brown T lymphocyte responses to tick-borne pathogens of cattle |
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Douglas Call Food and Water-Borne Diseases |
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Suzanne Kurtz Clinical communication in health care and education |
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Kevin Lahmers Specific local immune response to pathogens and vaccines |
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Audrey Lau Disrupting the host-pathogen relationship |
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Tom Marsh Agricultural Economics and Trade |
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Terry McElwain Global control of persistent infectious diseases |
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Dale Moore Disease prevention through risk communication strategies |
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Sandip Roy Design and control of dynamical networks |
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Fred Rurangirwa Vector-infectious agent interaction |
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Devendra Shah Food and water-borne bacterial diseases |
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Bill Sischo Studying the ecology of foodborne pathogens in production systems to promote efficient, sustainable and healthy food systems and ensure the transfer of this knowledge to inform animal health policy.
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